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INTRODUCTION TO BIODYNAMIC AGRICULTURE - E. Pfeiffer
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INTRODUCTION TO BIODYNAMIC AGRICULTURE - E. Pfeiffer
€20,00 EUR
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The title that E. Pfeiffer gave to this book is certainly reductive, because when you read it, apart from the interesting and unique historical notes made by those who prepared the first horn manure in 1922, there are analyzes carried out on the preparations already in the 1920s. 40 that you will not find in any other text and above all ideas for experimenting with the validity and properties of preparations and biodynamic compost that I have never read anywhere else, except for Lilly Kolisko's experiments. The book also includes a short biography of Ehrenfried Pfeiffer by Herbert H. Koepf.
Ehrenfried Pfeiffer (1899-1961) was born in Munich. He visited the United States several times during the 1930s, was awarded a doctorate on his innovative theory of Sensitive Crystallization as a test for detecting cancer from blood samples, and emigrated there permanently in 1940. He was a pioneer of biodynamic agriculture in the United States United and contributed to the foundation of the Biodynamic Farmers and Gardeners Association. He died in Spring Valley, New York.
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