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LEVOSTIM F

Levostim F

Biostimulant product
high in free amino acids

Levostim F

Biostimulant product
high in free amino acids

Formulation

Liquid solution

Classification

None

Fertilizer register

0015006/16

Packaging

1kg, 6kg

ATTENTION: PLEASE NOTE THAT THE WAITING TIME IS APPROXIMATELY 10 WORKING DAYS FROM RECEIPT OF PAYMENT TO GUARANTEE THE FRESHNESS AND QUALITY OF THE PRODUCT. 

Packaging
SKU:CERR-LEVO-1KG

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LEVOSTIM F

Dettagli

Composition

Organic nitrogen (N).
8.0%
Soluble organic nitrogen (N).
8.5%
Organic carbon (C).
26.6%
C/N ratio
3.3%
Average molecular weight (Dalton)
1500-2500
Glycine/(Proline+Hydroxyproline) Ratio
1.1
Degree of hydrolysis on the dry
330
Free amino acids
20%

Characteristics

Levostim F is a biostimulant product specific for foliar distribution characterized by a high and balanced content of free amino acids totally soluble in water. Its use is recommended in the most important periods of development (transplant, flowering, fruit setting, fruit enlargement) when the physiological needs are greatest. The positive effects translate into greater yield, increased fruit setting and reduction of the effects of fruit drop, early ripening and shortening of production cycles. However, distributed in moments of abiotic stress (frost, hailstorms, weeding, excess or lack of water) and biotic stress (fungal, bacterial, viral and insect attacks) it allows rapid overcoming of the arrest of vegetative growth. Levostim F is rapidly and completely assimilated through the cuticle: the amino acids and oligopeptides, once penetrated inside the leaves, are then quickly translocated to the most metabolically active organs of the plant, where they are used for the production of proteins, enzymes, plant growth regulators and sugars .

Culture
Era
Dose
Foliar
Tree crops
Pre-flowering, fruit set, fruit enlargement, veraison
250-350 g/hl
Vegetables in the field
Every 10-15 days during the growing season
250-350 g/hl
Greenhouse vegetables
Every 10-15 days during the growing season
200-300 g/hl
Ornamental crops,
Nurseries
2-3 interventions at the beginning of the crop cycle
200-300 g/hl
Industrial crops
In association with post-emergency weeding
400-700 g/hl

Tips for correct use

For all uses it is recommended not to exceed the labeled doses and to respect the indicated intervention intervals. Shake the product before use and periodically in case of long storage. Levostim F should not be mixed or applied separately after a few days to products with a strong alkaline reaction, oil-based insecticides, dodine, fosetyl-Al, polysulphides, triforines, tin and sulfur-based compounds and herbicides that are certainly not selective. It is recommended to carry out a small test before using the product across the board. Store at temperatures between 10°C and 30°C.

Organic nitrogen (N). 8.0%
Soluble organic nitrogen (N). 8.5%
Organic carbon (C) of biological origin 26.6%
C/N ratio 3.3%
Average molecular weight (Dalton) 1500-2500
Glycine/(Proline+Hydroxyproline) Ratio 1.1
Degree of hydrolysis on the dry 330
Free amino acids 20%

Characteristics

Levostim F is a biostimulant product specific for foliar distribution characterized by a high and balanced content of free amino acids totally soluble in water. Its use is recommended in the most important periods of development (transplant, flowering, fruit setting, fruit enlargement) when the physiological needs are greatest. The positive effects translate into greater yield, increased fruit setting and reduction of the effects of fruit drop, early ripening and shortening of production cycles. However, distributed in moments of abiotic stress (frost, hailstorms, weeding, excess or lack of water) and biotic stress (fungal, bacterial, viral and insect attacks) it allows rapid overcoming of the arrest of vegetative growth. Levostim F is rapidly and completely assimilated through the cuticle: the amino acids and oligopeptides, once penetrated inside the leaves, are then quickly translocated to the most metabolically active organs of the plant, where they are used for the production of proteins, enzymes, plant growth regulators and sugars .

Culture Era Dose
Foliar
Tree crops Pre-flowering, fruit set, fruit enlargement, veraison 250-350 g/hl
Vegetables in the field Every 10-15 days during the growing season 250-350 g/hl
Greenhouse vegetables Every 10-15 days during the growing season 200-300 g/hl
Ornamental crops,
Nurseries
2-3 interventions at the beginning of the crop cycle 200-300 g/hl
Industrial crops In association with post-emergency weeding 400-700 g/hl

Tips for correct use

For all uses it is recommended not to exceed the labeled doses and to respect the indicated intervention intervals. Shake the product before use and periodically in case of long storage. Levostim F should not be mixed or applied separately after a few days to products with a strong alkaline reaction, oil-based insecticides, dodine, fosetyl-Al, polysulphides, triforines, tin and sulfur-based compounds and herbicides that are certainly not selective. It is recommended to carry out a small test before using the product across the board. Store at temperatures between 10°C and 30°C.

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