ROSCANO OR AGRETTO - BIOSEED 7169

Dettagli

ATTENTION: PLEASE NOTE THAT FOR WEIGHTS THE WAITING TIME IS APPROXIMATELY 10 WORKING DAYS FROM RECEIPT OF PAYMENT TO ENSURE THE FRESHNESS AND QUALITY OF THE PRODUCT. 

SALSOLA SODA - MEDIUM-SIZED PLANT, SUCCULENT LEAVES AND STEMS, TYPICAL OF THE MEDITERRANEAN,
HALOPHYTE SPECIES (PROVES SOIL RICH IN SALT), SODA WAS PRODUCED FROM ITS ASHES,
FRESH SEED NOT STORABLE

Description
SODA SAUCE

ROSCANO 0 AGRETTO
(SODA SAUCE) 7169
ROSCANO
TECHNICAL DATA SHEET AND SPECIFICATIONS see limitations

SEED
seed classification (seed law n. 1096 of 25 November 1971) commercial category
NUMBER OF SEEDS PER GRAM ABOUT 50
NUMBER OF SEEDS APPROXIMATELY IN THE BAG MAXI 150
MINIMUM GERMINABILITY GUARANTEED 65%
MINIMUM VARIETY PURITY GUARANTEED 99%
DURATION OF GERMINABILITY YEARS 1

OPEN FIELD CULTIVATION
techniques limited to the Tuscany seed production area
SOWING DISTANCES 10X10
FINAL PLANTS PER SQUARE METER 100
FINAL PLANTS IN 10 1000 SQUARE METERS
DIRECT SOWING NORMAL CRESCENT MOON
SEED PER 10 SQUARE METERS GR 50
PRECISION DIRECT SOWING
SEED PER 10 SQUARE METERS GR. 5
RECOMMENDED SOWING PERIOD OCTOBER FEBRUARY
SOWING DEPTH 2 CM
SEEDLING EMERGENCY AT OPTIMAL TEMPERATURE 10 DAYS
VEGETATIVE CYCLE (DAYS FROM EMERGENCY TO FIRST HARVEST) 70
HARVEST PERIOD SPRING SUMMER
PLANT HEIGHT CM. 25
AVERAGE PRODUCTION ON 10 SQM KG.
SPECIAL ATTENTION

CULTIVATION IN POT OR ON BALCONY NOT RECOMMENDED